happyjuju: 2011

Dec 26, 2011

Morton's Steakhouse III

Labels: Steak, Western

Baked Five Onion Soup Crusted with Swiss Cheese

Porterhouse Steak & Jumbo Lump Crab Cake

Sauteed Button Mushrooms

Grand Marnier Souffle for two ($37.00)

Morton's Steakhouse
Mandarin Oriental Singapore
Fourth Storey
5 Raffles Avenue
Marina Square, Singapore
Tel: 6339 3740 (Reservations recommended)

Dining Room
Monday - Saturday 5:30pm - 11pm
Sunday 5pm - 10pm

Dec 14, 2011

nydc

Labels: Tampines, Western

Solid gold combo

Goldmine cheesecake, double chocolate chip ice-cream and chocolate fudge.

Elephanccinos

nydc
Tampines 1,
#02-09/10

Dec 4, 2011

Bistro Du Vin

Labels: French

Duck leg confit, brussels sprouts & mustard sauce *Recommended* ($28)

Soufflé au Grand Marnier with vanilla ice cream $12 (20mins waiting time)

Bistro Du Vin
Shaw Centre
1 Scotts Road
Singapore 228208
Tel: 6733 7763 (Reservations recommended)
Pdf menu

Nespresso

DHJANA Limited Edition ($32.10) and
VARIATION Dark Chocolate, Vanilla Blossom and Cherry ($34.10).

Nespresso
Ion Orchard Turn
#01-14
Singapore 238801

Nov 29, 2011

Palio

Labels: Sentosa

Lemon Meringue Pie

Palio (Hotel Michael, Lobby)
Resorts World Sentosa
8 Sentosa Gateway
Singapore 098269

Nov 27, 2011

Relish by Wild Rocket

Blue Cheese Beef Burger with Rucola, Poached Pear & Walnut Butter

Deconstructed Strawberry Cheesecake

Taiwan Lychee Beer

Relish by Wild Rocket
501, Bukit Timah Road
#02-01, Cluny Court.
Singapore 259760
Tel: 6763 1547 (Reservations recommended)

Nov 23, 2011

Michel Cluizel

Labels: Chocolates

Michel Cluizel single origin chocolates
Los Ancones, Concepcion, Vila Gracinda, Maralumi and Mangaro

Chocolate & Gelato Shoppe
12 Gopeng Street #01-84,
Icon Village,
Singapore 078877
Tel: 6222 0648

Nov 22, 2011

Amedei

Labels: Chocolates

Porcelana

Porcelana cocoa variety is extremely rare and Amedei produces only 20,000 bars each year. Each bar is individually hand-numbered on the back.

Chocolate & Gelato Shoppe
12 Gopeng Street #01-84,
Icon Village,
Singapore 078877
Tel: 6222 0648

Nov 20, 2011

Suki-Ya

Labels: Japanese, Tampines

Eat-all-you-can sukiyaki and shabu shabu

Suki-Ya
#B1-02 Tampines Mall,
4 Tampines Central 5
Singapore 529510

O' Coffee Club

Honey glazed chicken with French onion crust

Beef daube

Valrhona chocolate mousse topped with dark choc fudge

Caramel, nougat and macadamia nut ice cream mud pie

O' Coffee Club
#01-17/18 Tampines One
10 Tampines Central
Singapore 529536

Nov 11, 2011

O' Coffee Club Breakfast

Labels: Tampines, Western

Butter Me Up

Buttermilk waffles with chicken sausages, bacon, sauteed mushrooms, apple jelly and mesclun salad.

O' Coffee Club
#01-17/18 Tampines One
10 Tampines Central
Singapore 529536

Nov 9, 2011

Nando's

Labels: Tampines

1/4 chicken (mild peri peri flavor)
with peri chips & grilled vegetables

Crimson Cola

Infused with sweet and punchy pomegranate that enhance Coca-Cola's caramel notes and garnished with pop-in-your-mouth pomegranate pips.

Nando's
#01-46, Tampines Mall
4 Tampines Central 5
Singapore 529510

Nov 7, 2011

Brotzeit

Labels: German

Schweinshaxn (Pork Knuckle)

Crispy hind shank of grain fed pork served with potato salad, sauerkraut with
brown sauce on the side.

Brotzeit Restaurant
VivoCity, 1 HarbourFront Walk,
#01-149/151
Singapore 098585
Tel: 6272 8815

Nov 1, 2011

Antoinette

Labels: French

Ballotine de Poulet a la Grandmere

Roasted chicken leg roulade a la chasseur with pomme puree and seasonal vegetables.

Gnocchi Carbonara
Parisian Gnocchi sauteed with caramelized bacon, white wine cream sauce, served with poached egg and aged parmesan cheese.

Antoinette
milk chocolate mousse infused with earl grey tea, chocolate biscuit, raspberry coulis, dark chocolate earl grey tea cremeux and earl grey tea crumble

Antoinette
30 Penhas Road,
Singapore 208188

Opening hours:
Monday to Thursday – 11am to 10pm
Friday and Eve of Public Holidays – 11am to 11pm
Saturday – 10am to 11pm
Sunday and Public Holidays – 10am to 10pm