The Wilhelma was originally a royal palace laid out around 1842 for King Wilhelm I in Moorish Revival style.
Wilhelma
Wilhelma 13
70376 Stuttgart, Germany
Showing posts with label Country - Germany. Show all posts
Showing posts with label Country - Germany. Show all posts
Oct 3, 2013
Alte Kanzlei
Labels:
Country - Germany,
German
Maultaschen roasted with egg (€11,10)
Pike Perch Fillet with chanterelle-leek vegetables and parsley potatoes (€19,20)
Alte Kanzlei Stuttgart GmbH
Schillerplatz 5A
70173 Stuttgart, Germany
Oct 2, 2013
Cannstatter Volksfest
Labels:
Country - Germany,
Travel
Stuttgart Beer Festival
From Sept. 27 - Oct. 13, 2013
Opening Hours
Mon - Thu: 12am - 11pm
Fri 12am - 12pm
Sat 11am - 12pm
Sun 11am - 11pm
Sep 30, 2013
Fässle
Labels:
Country - Germany,
German
Warm bread and Prosecco
Amuse-bouche
Fruity Salmon tartare with lime and saffron Panacotta, cucumber pearls and mango
Seafood variation with carpaccio of langustino, tuna on cucumberpasta and king prawn on shallots
St. Pierre filet on sauce of lemongrass of asian vegetables
Cream of pumpkin soup with pumpkin seeds and Tascherl
Raspberry-aceto sorbet to cleanse the palate
Venison noisette with mushrooms on savoy cabbage,
cranberries, chestnut and homemade Spatzle
cranberries, chestnut and homemade Spatzle
Fillet of sea bream in shallot sauce on Venetian vegetables and ham pasta
*Too much food. Need 10 minutes break*
Baked dices of banana and chocolate on plum ragout with
espuma of banana in puff pastry and vanilla ice cream
espuma of banana in puff pastry and vanilla ice cream
Curd sour cream tart with glazed apricot, Apricot vanilla soup and white chocolate ice cream
Fässle
Löwenstraße 51,
70597 Stuttgart (Degerloch),
Baden-Wurttemberg,
Germany
Sep 29, 2013
Sep 28, 2013
Gasthaus zum Hirsch
Labels:
Country - Germany,
German
Medaillons vom Schweinelendchen mit Pfifferling sauce,
hausgemachen Spätzle, Salatteller (€ 16,50)
Sauteed Pork Tenderloin Medallions with chanterelle sauce and home-made Spatzle noodles
Rosa gebratene Entenbrust mit Orangen-Pfeffersauce,
Wirsinggemuse und Semmelknodel (€ 17,80)
Duck breast roasted pink with orange-pepper sauce, with savoy cabbage vegetable and Semmelknodel dumplings
Gasthaus zum Hirsch
Epplestraße 27
70597 Stuttgart
Germany
Sep 26, 2013
Lava Stuttgart
Labels:
Country - Germany,
German
Business Lunch Menu (€ 15.00)
Wednesday, 09/25/2013
Onion Bread
Ackersalat mit Brotkracher
(Corn Salad with croutons)
Lachsfilet auf Kürbisrisotto und Rote Beete
(Salmon fillet on pumpkin risotto and beetroot)
Lava Stuttgart
Epplestraße 40,
70597 Stuttgart,
Germany
Sep 25, 2013
Sep 24, 2013
Sep 23, 2013
HendlHouse
Labels:
Country - Germany,
German
Zwiebelrostbraten mit Röstzwiebeln Bratensauce und Spätzle (€ 13,50)
Roast beef with fried onions, gravy and Spatzle noodles
HendlHouse
Epplestraße 2
70597 Stuttgart, Germany
Sep 22, 2013
Gasthaus zum Hirsch
Labels:
Country - Germany,
German
Gegrilltes Lachsfilet mit Sauerampfersauce Lauchgemüse und neuen Kartoffeln (€ 15,50)
Grilled salmon filet, leeks with sorrel sauce and potatos
Grilled salmon filet, leeks with sorrel sauce and potatos
Frische Pfifferlinge in kräuterrahm mit Semmelknödeln und Salatteller (€ 15,80)
German bread dumplings with Chanterelle in cream sauce and salad
Gasthaus zum Hirsch
Epplestraße 27
70597 Stuttgart
Germany
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