Mar 12, 2013

B.K.T. 肉骨茶

Klang style Bak Kut Teh ($12)

Dry Bak Kut Teh ($6.80)

Braised Pork Trotters ($8)

Braised Beancurd Skin ($3.50)

Steamed Rice with Fried Shallots ($1)


B.K.T. by Kong Kee
19 & 20 China Street,
Far East Square,
Singapore 049561