Apr 24, 2013

Bistro Du Vin

Foie gras ravioli with shaved mushrooms and port wine sauce

Ratatouille with deep-fried brandade

Stewed pork cheek

Truffled mashed potato and sauteed mushrooms

Pot au chocolate with madeleine

Pink Tiramisu


Bistro Du Vin
1 Scotts Road, Shaw Centre, #02-12
Singapore 228208